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Feast (Magazine)
Feast (Magazine)

Feast is the monthly food magazine from SBS that serves the world on your plate with stories, recipes and experiences from across the globe. Current issue out now!

Spice Kitchen (Cookbook)
(Book / ebook)
Spice Kitchen (Cookbook)
(Book / ebook)

Ragini Dey

Delve into the decadent world of Spice Kitchen, a beautifully crafted collection of regional recipes from India.

Eurovision Song Contest Dress-up Sticker Book
Eurovision Song Contest Dress-up Sticker Book

Use over 120 reusable stickers to dress-up Eurovision contestants.

Spirit of Gallipoli, The
Spirit of Gallipoli, The

Patrick Lindsay war, battle

In his simple yet powerful retelling, Lindsay shows that our understanding of the Anzac spirit can only be complete once we understand the spirit of Gallipoli

A la Grecque (Cookbook)
A la Grecque (Cookbook)

Pam Talimanidis

A la Grecque will have you yearning for the Mediterranean, and for the incredible flavours of its cuisine.

Anzacs in Arkhangel
Anzacs in Arkhangel

Michael Challinger war, battle

The untold story of Australia and the invasion of Russia 1918–1919.

Feel Good Food, Hardback Edition (Cookbook)
Feel Good Food, Hardback Edition (Cookbook)

Tony Chiodo

Feel Good Food shows you how to use nourishing wholefoods to create fresh, vibrant meals that will leave you feeling great.

Letters and Numbers: The Bumper Book
Letters and Numbers: The Bumper Book

Join the Letters and Numbers revolution with this bumper edition that includes all of the puzzles from books 1 to 4 – over 600 pages of thoroughly addictive fun!

Battle Castles, 500 Years of Knights and Siege Warfare
(Book / ebook)
Battle Castles, 500 Years of Knights and Siege Warfare
(Book / ebook)

Dan Snow war, battle

This book examines each of the six castles in the the fascinating TV series, describing it in detail as well as its history and an account of how it was built and the battles it faced.

Everything You Ever Wanted to Know about Classical Music
Everything You Ever Wanted to Know about Classical Music

Darren Henley, Sam Jackson

This beginner's guide makes classical music not only accessible but disarmingly simple and utterly engrossing - from terminology and etiquette to history, genres and key figures.

Day in the World, A
Day in the World, A

Beautiful and captivating images show one day of life on Earth in a unique and visually spellbinding record of our time. The largest single-day photographic documentation of humankind to date.

My Feast with Peter Kuruvita (Cookbook)
My Feast with Peter Kuruvita (Cookbook)

Peter Kuruvita

Peter explores the spirit and rich culture of Sri Lanka, The Philippines, Cook Islands, Indonesia and Vanuatu. Recipes and beautiful photography from Island Feast and My Sri Lanka.

Luke Nguyen's Greater Mekong (Cookbook)
Luke Nguyen's Greater Mekong (Cookbook)

Luke Nguyen

Luke Nguyen’s Greater Mekong captures the true essence of this magnificent river: its people, food, culture and beauty.

Foodies' Guide to Sydney 2013, The
(Book / iPhone app)
Foodies' Guide to Sydney 2013, The
(Book / iPhone app)

A comprehensive guide to all the best the Sydney food scene has to offer. The perfect gift for any foodie. (Available as a book and as an iPhone App.)

Foodies' Guide to Melbourne 2013, The
(Book / iPhone app)
Foodies' Guide to Melbourne 2013, The
(Book / iPhone app)

Michele Curtis and Allan Campion

A comprehensive guide to all the best the Melbourne food scene has to offer. The perfect gift for any foodie. (Available as a book and as an iPhone App.)

Foodies' Guide to Brisbane 2013, The
(Book / iPhone app)
Foodies' Guide to Brisbane 2013, The
(Book / iPhone app)

Karen Reyment

A comprehensive guide to all the best the Brisbane food scene has to offer. The perfect gift for any foodie. (Available as a book and as an iPhone App.)

Food Safari, Paperback Edition (Cookbook)
(Book / ebook)
Food Safari, Paperback Edition (Cookbook)
(Book / ebook)

Maeve O’Meara

Award-winning broadcaster and journalist, Maeve O’Meara, introduces 180 recipes from 34 cuisines in an irresistible celebration of culinary culture.

La Cucina Italiana, The Encyclopedia of Italian Cooking
La Cucina Italiana, The Encyclopedia of Italian Cooking

Everyone loves Italian, but to make sense of it all, you need this book! With more than 1,000 step-by-step photographs, be guided through all the essential building blocks of Italian cuisine.

Dark Charisma of Adolf Hitler, The
Dark Charisma of Adolf Hitler, The

Laurence Rees

A fascinating exploration of the character of Adolf Hitler: the most powerful and destructive man in history.

Jerusalem (Cookbook)
Jerusalem (Cookbook)

Yotam Ottolenghi and Sami Tamimi

Jerusalem showcases sumptuous Ottolenghi dishes in a dazzling setting.

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