About the Show

Feast India

Feast   India  is a lush, colourful and fascinating glimpse into Indian culture, food and customs, presented by English-born chef, Barry Vera. Barry savours the surprising delights of simple street food and the amazing variety of tantalizing regional cuisine.

He immerses himself in the diverse cultural influences that make each area of India so distinct.From a Sikh temple kitchen in Delhi, where up to 70,000 meals are served each day, to life in a tribal desert village in Rajasthan, from vibrant markets and spice bazaars, to a traditional village wedding, a heady  cardamom auction, to the chaotic buzz of Mumbai’s beach carnivals, and the eerie silence of a salt mine and of course, much, much, more. Beautifully shot and informatively written, it is a generous and spicy slice of Indian life.


Feast Bazaar

Feast Bazaar is a ten part journey into the labyrinth of mysterious souks, the colour, culture and customs, of two of the most intriguing countries in the Islamic world.

Following on from the success of his first series; ‘Feast India’, English-born Chef Barry Vera gets to the heart of Moroccan and Syrian cuisine, and on the way discovers far, far more.


Feast Greece

Feast Greece is a nine-part journey into an ancient land with a gloriously rich past. With its dramatic mountains, magical islands and deep blue seas, Greece is a country which seduces its travellers back time after time.  Following the success of “Feast India” & “Feast Bazaar”, Chef Barry Véra embarks on the journey of a lifetime, experiencing first-hand the culture, traditions, cuisine, and people of Greece.