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Vietnamese Cooking Tips
Luke goes through the some of the essentials of Vietnamese cooking. These tips will help you refine your technique and achieve authentic flavours in your cooking.
A Guide to Vietnamese Herbs
Vietnamese cooking is renowned for its use of fresh herbs. Look for them in your local Vietnamese or Asian market, as there is really no substitute for their unique flavour and aroma. To keep the herbs fresh, wrap the herbs in a damp cloth and keep refrigerated. Here is a list of essential herbs with descriptions and their medicinal qualities.
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Episode 10 :
Mai Chau is the last stop for Luke on his journey through the northern regions of Vietnam. Here, he prepares a young jackfruit salad,...
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Luke Nguyen’s Greater Mekong, Series 2 (DVD)
Venture deeper into the Mekong region to discover the food and culture of Laos, Cambodia and Vietnam.
Luke Nguyen products on the SBS Shop
Discover acclaimed chef Luke Nguyen’s culinary journeys through the regions of Vietnam & the Mekong.
