By
James Squire

6 Aug 2012 - 12:00 AM  UPDATED 20 Aug 2014 - 4:35 PM

5.0% ABV
Jack of Spades Porter is rich and deep in colour, while offering a far more delicate complexity that a stout. Roasted barley and wheat, subtle hoppings and a long maturation create hints of malt chocolate, a pillowy head and a light, creamy finish.

Other Food Matching Ideas: roast beef and Yorkshire pudding; think, luscious porterhouse steak; chocolate mud cake, double cream and fresh raspberries