In Lorraine, Gabriel Gaté checks out Nancy, and visits a gorgeous Art Nouveau brasserie. He meets up with a pâtissier who is famous for his traditional macarons de Nancy and other local delicacies. In the kitchen, Gabriel makes the town's renowned chocolate cake.
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2 Jul 2014 - 2:17 PM  UPDATED 3 Jul 2014 - 3:24 PM

Recipe from this episode

Nancy’s chocolate cake (gâteau au chocolat de Nancy)

 

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