Ainsley Harriot's brand new show, Ainsley's Australian Market Menu sees the chef traversing Australia on a fun-filled food adventure through some of Australia’s most diverse and colourful produce markets.
Armed only with a few pots and pans and a hunger for the best fresh produce, Ainsley has only a few hours to explore the market, find his ingredients and conceive some quick and tasty dishes to win over the crowds.
What Ainsley doesn't have is a stylish and practical cooler (with his face on it) to carry fresh ingredients in - but thanks to SBS Food, you could level up your market game with one of your very own.
This custom Ainsley-branded shopping tote has a number of attractive features including:
- Insulation to keep dairy and meat from spoiling
- Fashionable summery pastel yellow colour (green is so 2016)
- Glowing smile of chef Ainsley Harriott to signify joy
- Carry handles that go from tote to shoulder bag
- Exclusive SS2019 one-of-a-kind SBS Food design
If you'd like to be the envy of all your friends with one of 15 market shopper totes, enter now to make sure you're in with a shot to win!
Once all your market shopping is complete, here are a few recipes from Ainsley Harriott himself to inspire the next meal:
It's not that common in Western cooking to mix sweet and savoury but the soft texture and mild flavour of eggplant makes it surprisingly good for a sweet-savoury mashup.
You'd be surprised how many fruits get better with a little grilling. These skewers make plain old watermelon a dessert-worthy dish.
You can't beat a simple dish of grilled mushrooms on toast. This would go great for breakfast with an egg ontop.
Win 1 of 15 Ainsley Harriott market shopping totes
Enter your details below for a chance to win
Each prize includes one shopping tote. Entries are limited to one per person.
Competition opens: Thursday, 10 October 2019, 11:00 am (AEST)
Competition closes: Thursday, 14 November 2019, 11:59 pm (AEST)
Competition drawn: Thursday 28 November 2019, 5:00 pm (AEST)
Catch the show, Ainsley's Australian Market Menu it at 7:30pm Thursdays from 10 October to 14 November on SBS, catch up on SBS Food at 7:30pm Sundays, or stream on SBS On Demand. Visit the Market Menu website for recipes, the episode guide and more.