White Day

22results
Singaporean

Singapore-style noodles

A delicious mix seafood and egg make these fried noodles the best example of Singaporean cooking. In classic style, this recipe uses two types of noodles: thick...
Japanese

Lotus root chips with wasabi mayonnaise

Fresh wasabi brings a herbal zing to the mayonnaise dip for these crunchy golden lotus root chips. A definite party pleaser or satisfying solo snack. 
Vietnamese

Sugarcane prawns

Prawn on the barbie, Vietnamese-style. Expect your pork and prawn mixture to have a similar bouncy texture to that of a fish cake before wrapping it around your...
Thai

Deep-fried snapper with green mango salad

Combining classic Thai flavours of sweet, salty and sour, this mango salad makes for the perfect summer lunch. Food Safari Water 
Vietnamese

Vietnamese rice tacos

These tacos were a revelation to me when I went to Vietnam and totally delicious. Use the freshest rice sheets you can find. 
Vietnamese

Prawn and dill stuffed pumpkin flowers

Pumpkin flowers are used mainly in central and southern Vietnamese cooking. They can be tossed into salads, stir-fried, put in a clear soup, or stuffed and flash...
Vietnamese

Fried whole barramundi with green papaya salad

Serve a whole fried fish as part of a dinner centrepiece, or replace with firm white fish fillets for individual serves. 
Japanese

Kingfish miso ceviche

Sokyo's head chef Chase Kojima shows us how he selects his fresh fish from the markets before putting together this unstoppable kingfish ceviche. 
French

Frozen apricot soufflé with hazelnut praline

Finish off a special dinner with this frozen dessert. It’s made with softened dried apricots, and there is no last-minute preparation.
Thai

Prawn and garlic chive pad Thai

This version is my grandmother's recipe. It's a quite a dry pat Thai and doesn't include the traditional egg or tamarind. 
Thai

Thai coconut- curry prawn kebabs

It is the mild curry flavor with the slight creaminess of the coconut milk that gives these prawns (shrimp) all their greatness. While this recipe is perfect as...
Japanese

Chakin tofu in ginger broth

This is a dish for true tofu lovers. It’s worth obtaining high-quality tofu as it really makes a difference. A very virtuous bowl, I feel very clean and fresh...
Vietnamese

Steamed chicken and shredded vegetable salad

Executive chef from Melbourne's Dandelion restaurant serves up this clean, crisp salad tossed with fragrant herbs and spicy dressing, Vietnamese-style.
Vietnamese

Fried sticky rice cakes

Theses delicious sticky rice cakes are often served in Vietnam as an accompaniment to grilled chicken or sweet crisp roasted duck but are just as delicious served...
Korean

Sweet sticky rice with fruit, nuts and honey

“Yaksik” means “medicinal food” in Korean and it’s thought the name comes from the fact that honey, an  essential ingredient in this cake, was once called ...
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