Brunch recipes and Brunch food : SBS Food

Food

Brunch

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Middle Eastern

Date bread

Pretty rings of homemade pastry filled with juicy dates, honey and orange blossom water, brushed with a tangy sugar syrup.

Turkish

Turkish eggs with basturma and spicy capsicum

These stunning-looking boiled eggs are rolled in dill and served atop a hot mix of roasted capsicum, thin slices of basturma and Aleppo pepper for a good kick.

Middle Eastern

Breakfast side dishes

These side dishes often accompany other centerpieces like haloumi wrapped in kataifi pastry and Turkish eggs rolled in dill with bastourma and capsicum.

Australian

Sweet corn and sour cream loaf

This makes an excellent snack or brunch dish served with avocado and sour cream. It’s based on all the things that make a great sweet corn fritter, but in a loaf...

Modern Australian

Sunday morning pancakes

By law, these easy pancakes can only be eaten on a Sunday. Of course we kid, but these really are tailor-made for a lazy Sunday brunch.

Modern Australian

Baked chilli mushrooms

This is probably my favourite way to cook mushrooms: roasted, slightly citrusy and oh-so-juicy. They’re a great ‘meat alternative’ with just about any meal.

Modern Australian

Easy vegan pancakes with berry compote

A chuck-it-all-in and mix-it-all-up affair, these pancakes are incredibly quick and easy to make. Two minutes to mix and ten minutes to fry - satiate that early...

Middle Eastern

Shakshuka with parsley pesto

This version of the classic baked egg dish is served with a scattering of creamy feta and a generous dollop of parsley pesto making it the perfect bunch dish.

Danish

Danish prawn sandwich

The Danes enjoy their sandwiches open and on dark rye or pumpernickel. This version tosses fresh prawns in mayonnaise, lemon and dill for a creamy seafood lunch.

Australian

Slow-baked beans

By cooking the beans both on the stove and in the oven, they develop a super-rich, tomatoey flavour. Baking them also crisps up the top layer, providing a great...

Australian

Tray-baked leek and potato hash brown

What kind of hangover is not remedied, or at least helped, by a good load of oily, salty potato? My head feels clearer just thinking about it.

Modern Australian

Avocado, cucumber and sesame salsa

Lovely and light, this is a beautiful way to eat your morning avocado. The salsa is a great side for lots of other meals - say on top of a cold soba noodle salad,...

Modern Australian

Bagels with everything topped with cream cheese

Bagels are expensive to buy, but so cheap and satisfying to make yourself.

Middle Eastern

Shakshuka with feta

For a beautiful sauce, really sizzle the heck out of the vegetables when you’re frying them - don’t be afraid of letting them brown, or even blacken in parts.