Instant noodle recipes and Instant noodle food : SBS Food

Food

Instant noodle

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Chinese

Pimped up instant noodles

If it weren’t for instant noodles, I probably would have starved as a kid. This iteration of pimped-up instant ramen is my favourite.

Chinese

Seared abalone with noodles and XO sauce

This dish is something I throw together a lot at home for friends and family. It’s exceptionally easy, and the feedback you get seems to drastically outweigh the...

Indonesian

Black garlic mie goreng

This dish is inspired by the popular Indonesian snack Indomie mi goreng.

Asian

Spicy peanut butter noodles

Lots of different noodles would no doubt be delicious coated in this nutty sauce, but I do love those packets of thick udon noodles which just need a quick blast...

Thai

Pad see ew

Often bastardised, follow a few rules to do this dish right: stick to only one type of vegetable (not a medley - and no carrots, please), don't skip the dark soy...

Thai

Laad naa

A creature comfort dish of smoky wok-charred chewy rice noodles in yellow bean gravy. It's one of Thai guru David Thompson's late-night go-to dishes and this...

Thai

Pad kee mao

Sticky sweet oyster sauce, bright holy basil, a hit of chilli - just try and make a mediocre version of this Bangkok-in-a-bowl street food classic. Pickled bean...

Chinese

Chinese-style rice noodles with chicken, pickled chillies and celery

While not technically an "instant noodle" dish, this gluten-free stir-fry is so quick – and requires so little preparation – we deem it as such....

Japanese

Prawn and peanut pan-fried udon

“This is the type of food that I really enjoy cooking and eating: slippery udon noodles with a lovely coconut cream and peanut sauce, topped off with fried chilli...

Korean

Korean mushroom and glass noodle stir-fry

Sweet potato noodles, also known as glass or cellophane noodles, have a deliciously chewy, jelly-like texture when cooked. Gochugaru is a fruity, medium-hot red...

Chinese

Dark hokkien noodles

"This is a dish my mum and Great Aunty Kim cook a lot for Sunday lunch or for a big family get togethers. There is often a big dish of this in the middle of the...

Taiwanese

Sesame noodles

A favourite street food in Taiwan, these cold sesame noodles use a thin wheat noodle which is covered in a creamy sesame, peanut and soy sauce. The dish is so...

Thai

Stir-fried rice noodles with chicken, squid and Asian celery

This simple street dish is one of my favourites. The technique I use to cook the noodles is called ‘kua’ or dry frying. While I do add a little oil to the wok to...