Mousse recipes and Mousse food : SBS Food

Food

Mousse

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Quick chocolate mousse

Whether you're entertaining for four or stocking up for one, this easy dessert will quickly become your dessert calling card.

British

Lemon syllabub

The simplest of all recipes, this set-custard-slash-mousse pot is creamy, zesty and entirely foolproof. Using very few ingredients, the syllabub is infused with...

Italian

Mortadella mousse

This light, airy mousse is excellent to spread on tigelle, light fluffy mini flatbreads from Emilia-Romagna.

British

Strawberry mousse cake

This is a really pretty centrepiece, perfect to serve as a dessert for a summer party or special meal.

Modern Australian

Choc avocado mousse with berries

Australian

Chocolate mousse cake

When an occasion calls for a chocolate cake that really dazzles, this teardrop-shaped, chocolate-glazed, chocolate-sponge-and-mousse layer cake is the answer.

Australian

Rich chocolate mousse

Time to get crafty in the kitchen! You'll be using cellophane and egg rings to create the cups for this dessert. A dainty way to serve chocolate mousse that...

Australian

Raspberry lemonade mousse

Not only is this dessert pretty, it's a great make-ahead option for when you're entertaining and want to cut down on last-minute preparation.

Italian

Limoncello mousse

Limoncello, an Italian lemon-flavoured liqueur, can be purchased at liquor stores. You will also need a gas canister for this recipe, which is used to create a...

Spanish

Chocolate and orange mousse with olive oil and salt

The Spanish fell in love with chocolate and spread it around the world. And this smooth operator of a mousse sits almighty on a bed of chocolate soil - this is...

French

Salted caramel mousse with roast peaches

This a contemporary French dessert and it’s fashionable to serve it in a glass.

Modern Australian

Choc-avocado mousse

While this may feel like you’re eating dessert for breakfast, this mousse is a fantastically healthy start to the day.

Greek

Chocolate mastiha mousse

Mastiha is a unique and intoxicating Greek spice unique to the island of Chios and here it plays deliciously in this easy chocolate mousse. ...

Singaporean

Caramel tiffin with fruits and flowers

"Inspiration for this dish came from a number of sources: the traditional tiffin carriers come from Peranakan culture; the caramel mousse is an ode to my...