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                                                                                            Abalone recipes and Abalone food

                                                                                            19results
                                                                                            Chinese

                                                                                            Seared abalone with noodles and XO sauce

                                                                                            This dish is something I throw together a lot at home for friends and family. It’s exceptionally easy, and the feedback you get seems to drastically outweigh the...
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                                                                                            Malaysian

                                                                                            Luxe lo mein with abalone and sea urchin

                                                                                            Poh puts all the hard work of Adam's seafood catch into a luxurious version of her family's lo mein recipe. Feel free to sub abalone for your seafood of choice.
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                                                                                            Japanese

                                                                                            Sake-steamed abalone with liver sauce

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                                                                                            Indigenous Australian

                                                                                            Abalone with spaghetti vegetables

                                                                                            A light, zesty dish using lemon aspen to deliver a fresh citrus flavour that pairs oh so perfectly with the abalone.
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                                                                                            Australian

                                                                                            Crispy coconut abalone with yoghurt herb dip

                                                                                            Abalone can be intimidating to cook with but just treat them like fresh squid and don't overcook! These are simply fried in a coconut crumb and make excellent...
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                                                                                            Chinese

                                                                                            Abalone and Asian mushroom omelette

                                                                                            The humble omelette gets a luxury upgrade from chef Frank Shek. Food Safari Water
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                                                                                            Australian

                                                                                            Abalone with snow pea tendrils and butter sauce

                                                                                            Abalone is a great conductor of other flavours. If you have larger abalone, this is a great way to deal with them. You’ll need a very sharp knife and a very hot...
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                                                                                            Australian

                                                                                            Tempura abalone

                                                                                            This is a fast and easy introduction to the luxurious Australian seafood, using a handful of pantry staples. 
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                                                                                            Modern Australian

                                                                                            Abalone with yuzu butter

                                                                                            Widely popular in Asian cooking, yuzu is a Japanese citrus that imparts a floral aroma and bracingly tart zest into this abalone dish.
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                                                                                            Australian

                                                                                            Salt and pepperberry abalone

                                                                                            Fresh abalone is such a treat and well worth hunting down. Ask your fishmonger to source this delicious mollusk for you and pre-clean it, if possible. This recipe...
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                                                                                            Modern Asian

                                                                                            Egg-white battered abalone fritters

                                                                                            After cooking some abalone fritters on the boat that Matthew wasn’t too impressed with, I decided to spruce up the recipe for our abalone cook-off. Served with a...
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                                                                                            Australian

                                                                                            Crumbed abalone with Meyer lemon mayo

                                                                                            This totally delicious, albeit simple, dish of crumbed and fried abalone was shown to me by fellow diver Mic Giuliani, but it didn’t really cut the mustard with...
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                                                                                            Chinese

                                                                                            Abalone fried rice

                                                                                            Fried rice doesn’t get better than this. Fresh, wok-seared abalone, sweet and tender with a healthy dose of chilli. We were lucky enough to dive for wild black...
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                                                                                            Japanese

                                                                                            Abalone takikomi rice

                                                                                            Abalone is often considered a tough meat to cook. In its raw state, abalone is tough and crunchy, and it can take a long time for it to become tender and tasty....
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                                                                                            Italian

                                                                                            Abalone with chilli and garlic

                                                                                            This Italian-inspired recipe uses the perfect flavour partners of chilli and garlic to bring to life one of Tasmania’s finest seafoods – the abalone. You need to...
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                                                                                            Episode guide | The Cook Up with Adam Liaw S2 | Episodes 11 to 20

                                                                                            Adam Liaw continues to cook, laugh, and explore culture with some of Australia's most beloved in The Cook Up With Adam Liaw S2.
                                                                                            SBS On Demand

                                                                                            SBS On Demand

                                                                                            Watch all of Season 1 as Frank Pinello explores the incredible world of pizza from Chicago's deep dish to the New York 'fold'.
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