35results
Canadian

Chicken satay with cashew sauce and mango salad

Chicken satay is usually served with peanut sauce, but I wanted to create a version with cashew sauce, for people who are allergic to peanuts. You could also make...
Danish

Danish open sandwich

This open-faced sandwich is a traditional Danish dish, with bread and butter topped with an assortment of mouth-watering fillings and cold cuts.
Canadian

Speedy chicken parm

This is one of my husband Aaron's favourites. The parmesan and breadcrumbs create an amazing crust, and I serve it up with some quickly cooked cherry tomatoes. 
Mexican

Baked enchiladas

Baked enchiladas are one of my favourite "lazy- cheesy- comfy kind of day" dish. They're super easy to make and everybody loves and craves them! They can also be...
Mexican

Chicken tamales with green sauce

"This is my own recipe and signature dish at my shops, although tamales original version and or author are unknown as it is one of oldest dishes from Mexico."
Japanese

Keihan

If the clear blue waters of the Amami islands in Japan aren't enough of a reason to visit, this local dish is. And while you plan your itinerary, you can test...
Japanese

Ginger chicken rolls

For these soft and crunchy rolls, you'll be making Japanese-style fried chicken, then assembling it together with yuzu mayonnaise, pickled ginger and fresh apple.
Chinese

Honey chicken

Honey chicken was one of my favourite restaurant dishes growing up. This version uses Kangaroo Island's unique Ligurian honey but you can easily substitute your...
Modern Australian

Chicken bolognese with konjac spaghetti

Konjac pastas are a great, low-carb alternative to wheat that take on the rich tomato and basil sauce in this recipe. Serve with good grain bread.
Swedish

Flygande Jakob

A Swedish creamy chicken and rice casserole... with banana. 
Modern Australian

Sticky chilli chicken

A zesty, slightly spicy chicken and rice that brings a healthy meal to the table in no time.
Modern Australian

Chicken rice noodle salad with coconut milk dressing

This super-simple salad requires no cooking but is full of flavour. So easy!
Modern Australian

Chicken with haloumi and honey

The Sunday roast's quick cousin, one-tray bakes save time and washing up and pack plenty of flavour.
Greek

Chicken souvlaki

Bring the streets of Greece into your kitchen with these easy-to-make chicken souvlaki.
Lebanese

Chicken with freekeh

Freekeh is an ancient grain from North African and Middle Eastern regions; it's packed with protein and fibre and an earthy-tasting alternative to rice. 
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