In Japan, this dish is often made with lotus root, burdock or konnyaku, our family's version is simplified and contains onions, carrots and potatoes. Preparing...
Fragrant with toasted sesame oil, a little soy and plenty of warming ginger, this is a simple, comforting braise. Served simply with steamed rice, it tastes like...
Big flavours and a mix of textures are characteristic of this popular street food in Malaysia and Singapore. Rice noodles, prawns, chicken strips and bean sprouts...
For when you want a new variation on your go-to fried chicken recipe, this southern Indian classic stands out for its spice-edged marinade and topping of crispy...
This recipe delivers not only on the essential components – crisp golden chicken and a soft bun – but a fragrant buttermilk marinade, seasoned flour and...
In this recipe, the classic Japanese dish of rice topped with chicken ('oya', mother) and egg ('ko', child) gets a new spin, with chopped fresh tomatoes added to...
"We all love a delicious fried rice, and you could literally put any ingredients in a rice dish to make it your own, but my 'Doody's chaotic rice dish' is simple...
"This recipe has many guises at my place, sometimes crushed olives appear as capers or caper berries – but there's always lemon and chicken thighs, parsley,...
If you're a grilled chicken enthusiast, you'll want to be trying this version at your next barbecue. The coating is a mix of milky coconut and tangy tamarind, and...
These are delicious, with crunchy vegetables and that sweet and salty hoisin-soy sauce. I've made green onion pancakes, but you could use lettuce leaves - and you...
Although usually baked, these scones are fried to give them a particularly crisp shell and fluffy interior – just the thing for soaking up a fragrant curry gravy....
This Chinese-style marinated and battered chicken gets a twist with ground lemon myrtle leaves, adding a refreshing touch of citrus and subtle eucalypt flavour.
"This is Afghanistan's national dish and this version from Kabul Afghanistan has been passed down the generations from my from grandmother and mother."