This coffee and chocolate Bundt cake is spiked with coffee liqueur and makes a perfect afternoon treat or a great dessert when served with crème fraiche and fresh...
This recipe yields 1 kg of mix. But the raw mix is great, rolled into cylinders and frozen. Then you have cookie dough ready when you like to make freshly baked...
Dark chocolate is often touted as the healthier choice. For those who haven't found that chocolate gear yet, fret not. Here's how you can begin to train your...
Childhood memories of my mum’s kitchen come flooding back when I make these fritters. She used to make these banana treats with us kids hanging around in the...
These individual brownies are gooey and decadent and the hazelnut addition may remind you of the popular chocolate hazelnut spread. But why stop there? These...
These wholesome brownies use sweet potato and dates in place of flour and sugar, meaning they're free of gluten and refined sugar. What they're not free of is...
If you love chocolate chip cookies, then you will adore this playful cake! A chocolate chip cake is layered with a fudge filling and topped with a brown sugar...
Puto-maya is a pre-breakfast meal made from glutinous rice simmered in coconut cream, it has a distinct ginger aroma to it and is best paired with Filipino hot...
One of the pastry shops I visited in Otranto was selling ‘mostaccioli’, diamond-shaped chocolate-covered biscotti traditionally eaten at Christmas (not to be...