Real jelly should be so soft it can't be tipped out of a mould. For this one, it's worth begging, borrowing or stealing the geranium leaves - just so long as it's...
When an occasion calls for a chocolate cake that really dazzles, this teardrop-shaped, chocolate-glazed, chocolate-sponge-and-mousse layer cake is the answer.
S'mores are an American classic, usually bought pre-made and often eaten on camping trips. But you can DIY your own with this recipe, a layer of homemade toasted...
I am ob-SESSED with French pastries. In fact, I made the decision to become a pastry chef after a two-week trip to Paris where I fell in love with all the amazing...
This attractive dessert is just at home at an elegant adults' dinner as it is a kids' birthday party. Don't be put off by gelatine component—follow the steps, and...
Panna cotta is like a blank dessert canvas for flavour, and adding matcha tea powder to it imparts a unique grassy savouriness. A topping of fresh strawberries...
Eels are something that not everyone has close contact with. Alla Wolf Tasker shares a piece of her Russian heritage where smoked seafood is a staple and like...
These parcels make a lovely special-occasion entrée or light lunch. You can adjust the size and content of the parcels, depending on your needs. It adds a special...
Pretty bright colours, gloss and electricity are all the rage with these bubblegum cupcakes! And they have a surprise bubblegum gooey centre! #MardiGras40
A dessert that embodies the whole truffle story and takes that pungent earthy smell to a sexy place - enter Melbourne's Darren Purchese, who is about to come up...
A simple, healthy-ish dessert with only a little sugar, some lovely fresh berries (that the kids LOVE) and a few curls of delicious chocolate, that the kids...