Hokkien noodle

5results
Malaysian

Luxe lo mein with abalone and sea urchin

Poh puts all the hard work of Adam's seafood catch into a luxurious version of her family's lo mein recipe. Feel free to sub abalone for your seafood of choice.
Singaporean

Hokkien mee

This is no regular noodle stir-fry, it's one reinforced with the deep flavours of a broth made from pork bones and prawn shells. 
Singaporean

Singapore-style noodles

A delicious mix seafood and egg make these fried noodles the best example of Singaporean cooking. In classic style, this recipe uses two types of noodles: thick...
Chinese

Hokkien fried noodles

"I think what makes a Hokkien noodle dish truly Hokkien is the characteristics of Fujian where its inspirations originated. Travellers from inland came to the...
Asian

Asian greens noodle stir-fry

This is such a good vegetarian meal: full of flavour, full of nutrients. When you've got wonderful fresh market produce, you don't need to do a lot to it to...
Advertisement