Simply buy some delicious sweet treats, think about flavours and textures that go together, chop them, fold them through flavoured whipped cream
Pastry chef and chocolate queen Kirsten Tibballs shares the secrets to making sweet, chewy nougat at home.
What a dynamic duo these two make! This super smooth shake blend has a refreshing minty flavour, and it satis es those chocolate cravings all in one monstrous hit.
Soaking the donuts in the shake and devouring with a spoon is pure monster magic. For an extra flavour punch, try doubling the spices.
A cross between a mousse and gelato, this semi-frozen dessert is a great one for summer as you don’t need an ice-cream maker.