21results
Indian

Shahi paneer dumplings

Priya's nod to Lunar New Year are these shahi paneer dumplings. They're seasoned with her dad's special spice mix but you can substitute your favourite masala mix...
Indian

Corn and paneer pakoras

Pakoras can be filled with various vegetables but Adam plays on the sweetness of corn to match with mellow paneer and the spicy chickpea flour batter that makes...
Curds & whey

Frying paneer is a Kashmiri cooking tradition - and it’s delicious

Not the palak paneer you might know and love - Kashmiri chaman is a richer and more textured traditional curd cheese dish that relies on garam masala for a...
Indian

Quick palak paneer

Indian cuisine is extraordinary and I cook a lot of it. Curries are often about the sauce, or gravy, and few are better than palak paneer – especially with the...
Modern Australian

Paneer and capsicum kebabs

The smoky sizzled flavour of these kebabs, paired with this sweet and savoury mango sauce, makes them a delicious vegetarian main.
Indian

Paneer and vegetable skewers

Paneer, a fresh white cheese, is a joy to grill and with this sauce as a marinade and some simple vegetables, it makes an amazing barbeque meal.
Indian

Mini paneer kathi rolls

I make these often. They’re tasty, everyone loves them and they are easy to throw together. You can also substitute chicken for paneer. If you are in a hurry, you...
Indian

Kadhai paneer

This is an easy, delicious Indian recipe for kadhai paneer that uses cottage cheese and vegetables with mild spices, stir-fried gently. It’s delicious for both...
Indian

Cinnamon is more than a topping for smoothies – get to know its savoury side in paneer

Cinnamon is my spice pantry trickster: strength masquerading as sweet. Use its wooded high notes to harmonise sweet and creamy paneer.
Sudanese

Sudanese beef and peanut butter toastie

A seemingly crazy combination for a sandwich, you'll just have to trust us on this one and bite into Sudan's delicious toastie! #RecipeForLife
Indian

Matthew Evans' saag paneer

This is my version of the Indian classic with saag meaning greens (and we usually have a variety), and paneer being the fresh ‘cheese’ that we make in house.
Indian

Kale and spinach with Indian cheese

A favourite from the Indian kitchen, palak paneer is traditionally cooked in ghee and finished with rich, thick cream. Here, we’ve lightened things up by getting...
Indian

Chilli paneer

You can’t go wrong when paneer is in the mix and this recipe is no exception. A relatively simple Punjabi dish of paneer, potato, capsicum and various spices, you...
Indian

Achari paneer murgh

A popular dish in northern India are cubes of paneer, a fresh cheese made from cow or buffalo’s milk, that have been marinated in pickling spices (achari masala)...
Indian

Curried red quinoa, pea and paneer salad

My daughter loves quinoa in salads. I'm continuously experimenting to introduce Indian food in quinoa-fied form and this one has been on rotation for a while....
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