Plantain

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Entertaining

Talking plantain and African flavours with Minjiba Cookey

Meet the host of the new show Minjiba Entertains.
African

Dodo, kale and prawn stacks

Dodo is another name for plantain, and these stacks show how versatile this member of the banana family can be. 
Jamaican

Plantain and chickpea curry

A thick and flavaful curry, this is one of our most-loved vegan dishes when we do food events – people always come back for more.
10 Jul 2019 - 9:28am

Fried plaintains with salsa rosada

Tostones are like plantain chips, wonderfully crisp on the outside and softer on the inside. 
South American

Plantain chips with guacamole

Easy and fresh, this spicy guacamole dip and homemade chips are perfect to serve at a summer BBQ.
Mexican

Black mole

The tall, dark and handsome mole. With rich coffee and chocolate overtones, describing this mole feels like describing a complex red wine. With its layered...
Brazilian

Farofa with plantain

This savoury recipe (starring plantain, though you could use any type of banana) is a variation of the typical farofa, also made with toasted cassava flour.
Mexican

Bread soup

This recipe for a traditional soup from the southern Mexican state of Chiapas uses lots of beautiful fresh vegetables, toasted bread and fried plantain to create...
Mexican

Chicken tostadas

In a Mexican kitchen, nothing goes to waste. Yesterday’s tortillas can be fried to add to soups or make chilaquiles, or toasted until crunchy and served with...
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