Tapioca flour

29results
Chinese

Dumpling wrappers

These dumpling wrappers are a total breeze to work with. They can be rolled as thin as you can feasibly manage and can be crimped without drama. I have fried them...
Australian

Gluten-free flaky pastry

I had never made gluten-free pastry before researching for this book, and won’t deny I was wondering how on earth I was going to do it well. After a lot of...
Modern Australian

Salt and pepper broccolini with green chilli vinegar

Crisp, beer-battered broccolini scattered with coriander and spring onion, served with a chilli and garlic dressing.
Thai

Crispy oyster omelette

This is considered to be one of the best street foods in Bangkok, where its vendors are easily recognised by their signature huge metal pans sizzling with hot oil.
Thai

Chive cakes

A sweet-savoury chive filling wrapped in a chewy dough made from tapioca flour makes for a popular Thai street food favourite.
Canadian

Cheddar onion eggettes

One of the great things about these eggettes is that you make them pretty much all in the blender (and if you don't have a bubble waffle pan, you can use the...
CHEESE BREAD

Quick-mix pão de queijo

Skip the blending and chilling, just mix and bake in a muffin tin for the fastest Brazilian cheese bread.
Vietnamese

Savoury steamed rice cakes

These chewy little steamed rice cakes are a special snack in Vietnam's city of Huế as it's where they originated. Nowadays they're a popular street food enjoyed...
Vietnamese

Seafood spring roll

The pastry 'lace' of these spring rolls creates a crisp and intriguing texture against the fragrant pork mince and plump, soft prawn filling. 
Vietnamese

Bun cha Hanoi

This specialty dish of Hanoi is a satisfying combination of grilled pork belly and pork mince patties served with an abundance of fresh herbs and a punchy...
British

Camembosh hedgehog

This always generates big smiles in all who behold it! Big thanks to Ellie from Kinda Co (makers of incredible plant-based cheeses) for the original recipe, which...
Asian

Homemade rice noodles

You can make these steamed noodles as thick or as thin as you like.
QUEIJO LOVER

Pão de queijo: Brazil’s addictive chewy, cheesy bread

If someone in Brazil offers you some bread, don’t be surprised if it’s chewy.
American

Crispy cauliflower nuggets with easy barbecue sauce

Crispy cauliflower vegetarian nuggets served with a homemade BBQ sauce, perfect for entertaining and that won't have you missing chicken!
Modern Australian

High-fibre buckwheat chia bread

Enjoying a slice of homemade bread warm from the oven could well be one of life's simplest pleasures, and it doesn't need to be a guilt-tripper.
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