• Rachel Khoo (Rachel Khoo's Kitchen Notebook London)
Airing weeknights at 6pm on SBS, Rachel Khoo goes back to her hometown of London where she showcases her city and it's fantastic food.
5 Jan 2016 - 11:18 AM  UPDATED 9 Sep 2016 - 11:27 AM

Episode 1 – Fashion

Airs Monday 26 September at 6pm on SBS

Capturing London’s individual style, the series kicks off with a visit to a pop-up restaurant (hidden at the back of a boutique), and Rachel checks out one of the city’s unique rooftop haunts.

Black Forest Gateau Bowls


Episode 2 – Crowd Pleasers

Airs Tuesday 27 September at 6pm on SBS

Rachel explores the food scene in vibrant East London, and visits her favourite 24-hour bagel shop, where she discovers that a simple approach is often the secret to success. From a twist on chilli and tortillas to colourful canapés perfect for entertaining, Rachel whips up some fuss-free crowd pleasers.

Seafood Chilli with Tortilla Bowls


Episode 3 – Nostalgia

Airs Wednesday 28 September at 6pm on SBS

Rachel revamps some of her childhood favourites in this episode, and calls into a very unique ‘ice cream lab’. Plus, she shows us the secret behind creating the perfect strudel, one of her family’s favourites.


Episode 4 – Fast Food

Airs Thursday 29 September at 6pm on SBS

Exciting and innovative – London’s fast food scene is constantly changing and reinventing itself. Rachel samples some of the city’s premier (gourmet) fast food, including hot Taiwanese sandwiches and Caribbean Jerk Chicken.

Yum Buns restaurants steamed buns with a filling of sticky beef shin with finely chopped radish, peanut and coriander.


Episode 5 – Lazy Days

Airs Friday 30 September at 6pm on SBS

We slow down the pace in this episode, and Rachel cooks comfort food, designed for relaxing – whether it’s on the couch or a at picnic.

Rachel with Tom, an urban gardener with a salad from his garden, in his kitchen


Episode 6 – East Meets West

Airs Monday 3 October at 6pm on SBS

Rachel whips up her favourite Malaysian dessert (adding a British twist), and shows us fabulous ideas for using up leftover roast meat in an soft steamed Asian bun.

Tropical Knickerbocker Glory


Episode 7 – Traditional Values

Airs Tuesday 4 October at 6pm on SBS

A visit to a quintessentially British pub, a traditional fry-up, and a fuss-free Sunday roast: Rachel shares with us the very best of classic British fare.


Episode 8 – On the Move

Airs Wednesday 5 October at 6pm on SBS

The hustle and bustle and constant flow of people all around the city constantly inspires Rachel’s cooking (whether it’s the iconic tube or the sea of taxis).

Rachel with Underground Eclairs fresh out of the oven.


Episode 9 – DIY

Airs Thursday 6 October at 6pm on SBS

Rachel visits a Norwegian-style smokehouse in North London (in a transformed basement), and she samples some of Lillie’s homemade preserves and jams at the London Borough of Jam.

Rachel with Ole smoke house


Episode 10 – The Pleasure’s All Mine

Airs Friday 7 October at 6pm on SBS

Rachel seeks out some of London’s luxurious treats, including Champagne high tea in Mayfair, and she whips up some delectable recipes to try at home.

Chocolate Fancies


Cook recipes from Rachel Khoo's Kitchen Notebook: Melbourne.