DIY deli salads

Deli-style salads are made easy so here's how to nail them at home.

I know that kale recipes are huge on the Internet, but here in South Africa, we tend to catch on to food trends a little late! For raw kale, I think it needs to be...
I love preparing a simple salad that’s built around lightly toasted pearl couscous.
We're partial to a deli salad - potato salad, pasta salad, Greek salad, Caesar salad - but giving them a lighter, healthier upgrade.
In summer, I live on chopped salads. They always have sprouts, cooling herbs and an avocado. I change the dressings to suit the other vegetables I add. If you...
This salad combines the earthy sweetness of carrots and onions, the freshness of mint and labne, and pepitas thrown in for crunch.

Vegetable chippies

If you're searching for the perfect crunch (humble spud aside), here are the perfect contenders.

Easy and fresh, this spicy guacamole dip and homemade chips are perfect to serve at a summer BBQ.
" If you love crunch and you love seaweed, these are your perfect homemade chip. You can cut them into a uniform shape of your choice. Squares or strips are fine,...
Bring this root vegetable to life with native Australian ingredients that pack a real flavour punch. #RecipeForLife
It takes at least the first frost of the year, quite a few frosts really, to get sweet cavolo nero and kale. Which makes these chips more delicious in winter than...
If you're searching for the perfect crunch (humble spud aside), here are 14 contenders. Perfect for salads, dips, sides and snacks.

All mushies

We’ve got a veritable forest floor of fungi - so how do you fancy your mushies?

Filled with shredded vegetables, minced lean chicken and protein-packed eggs, this version of a Japanese pancake makes a nutritious and filling lunch or light dinner....
Complete with a homemade special sauce, juicy mushroom and melted cheese this burger ticks all the boxes and is packed with veggies. Have the serviettes handy!...
To make this simple and tasty stew even easier to make, use the pre-sliced bulgolgi beef you can find in the freezer section of many Asian food stores....
In my opinion, there’s no better way to eat mushrooms than like this. 
This classic Swiss veal dish, is famous all around the world. With the easy and delicious pan sauce, it makes for a great mid-week dinner. Ensure that you...
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