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Is emergence from lockdown an ideal time to expand a business?

Aykut is outlaying more than 1.5 million dollars on his restaurant expansion, hopes a desire to dine-in will carry his five venues into a prosperous summer Source: SBS

With lockdowns lifted, Melbourne and Sydney are starting to party, as long-closed restaurants fill up again.

Small Business Secrets meets one owner with big plans to expand 


 

Highlights

  •  Aykut Sayan is outlaying more than 1.5 million dollars on his restaurant expansion
  • Online food delivery platforms have grown by more than 30 per cent this year, to be worth around 850-million dollars nationally.
  •  Filipino-Australian Marjorie Tenchavez  has developed an online app that helps startups by refugees 

 

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