Fijian ceviche (kokoda)

Food
2mAvailable until 31 December 2029
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Fijian ceviche (kokoda)
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This is a traditional Fijian seafood dish served as part of a shared meal though delicious by itself or with some steamed rice. It is similar to a “ceviche” where the fish is slightly cooked from the acidity of citrus. Food Safari Water

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