Kriol Kitchen: Season 4 Episode 5
Ground Baked Kangaroo Tails With Damper, Kangaroo Curry, Steamed Barramundi Pockets & Bush Berries

Food
26mEnglishAvailable until 30 August 2023
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Ground Baked Kangaroo Tails With Damper, Kangaroo Curry, Steamed Barramundi Pockets & Bush Berries
26m

In this Kriol Kitchen episode mitch and Ali travel to Yakanarra Community in the Desert country south east of Fitzroy Crossing to cook up a storm with Beryl Henderson and Michael Moora.

countries:
Australia
directors:
Mitch Torres