SBS On Demand
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Taste Of The Top End

Food
26m 2020AustraliaAvailable until 22 April 2021
G
Play
Taste Of The Top End
26m

Jimmy is in the Darwin CBD, where he takes us into the kitchen of his own award winning restaurant Hanuman, that opened in 1992. Jimmy cooks one of his favourite dishes from his childhood - Chinese roast pork belly with garlic noodles. To end the series Jimmy travels to Nitmiluk National Park (Katherine Gorge), Cicada Lodge, 300km south of Darwin. The Lodge is nestled in natural bush, high above the ancient waterways of the Katherine River system. Cicada Lodge is 100% Indigenous owned by the Jawoyn people.

languages:
English
subtitles:
English