Destination Flavour Singapore: Season 1 Episode 4
Episode 4

Food
25m2016English
Play
Episode 4
24m

Adam goes in search of the best seafood that Singapore has to offer. His journey begins in the $8 billion-dollar Marina Bay Sands integrated resort complex, where some of the world's most celebrated celebrity chefs have opened eateries, including Australia's own Chef Tetsuya, who in 2010 opened Waku Ghin here. Then Adam journeys offshore from Singapore to a kitchen on the water near the national park island of Pulau Ubin, where he demonstrates how to cook one of the most quintessentially Singaporean dishes, Chilli Crab.

subtitles:
English
countries:
Australia