Destination Flavour Singapore

Adam Liaw showcase Singapore's extensive and incredible food offering. #whatadamate

That hawker food scene in Crazy Rich Asians had as salivating. So we asked Adam Liaw to share some of his tastiest and most affordable hawker food experiences.
Get the story behind the curious green coconut jam that’s made its way from toast to cocktails in Singapore.
Passed on to him by a Hainanese sailor he met when he was a young man, Uncle Tham’s curry puffs are a hugely popular snack in Singapore. All handmade and bursting...
A sub-section of Malaysian and Singaporean cooking, Nyonya or Peranakan cuisine is best known for zesty laksas, dainty kuehs (sweets) and fiery sambal belachan....
Those who love Asian snacks know just how deliciously fun they can be and kueh (or kuih) bring a long line of serious snacking cred along with it.

Destination Flavour recipes

"Translating literally as ‘fried sauce noodle’, this classic home-style dish is popular with peasants and nobility alike. With thick fresh wheat noodles, pork and...
"Red cooking" is a Chinese method of stewing or braising with both dark and light soy sauces and caramelised sugar; it imparts a red colour to the food. Rich...
It's basically a crispy skin chicken that has been twice-cooked (boiled then deep-fried) and then served with the classic Shandong sauce of black vinegar, soy,...