Tartiflette

Cooking

٤ دقائقEnglish

In Megeve, Guillaume visits a Reblochon cheese farm high in the mountains, and demonstrates how to make a Tartiflette, a winter dish containing layers of potato, cream, bacon, and Reblochon.

الترجمات:

English (CC)

البلد:

Australia

طاقم العمل:

Guillaume Brahimi

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