Cassoulet

Cooking

4 मिनटEnglish

As the stage finishes at Carcassonne, Guillaume cooks one of the region's most famous dishes, Cassoulet, a country casserole made with white lingot beans, pork belly, ham and sausage.

उपशीर्षक :

English (CC)

देश:

Australia

कलाकार सूची:

Guillaume Brahimi

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