Andrew Zimmern's Wild Game KitchenSeason 4Episode 4

Grilled Rabbit With Panzanella Salad

OutdoorsCookingHuntingFishing
English
Andrew highlights why rabbits are a great ingredient to cook with. He serves two grilled rabbit dishes, one coated in a Sichuan sesame sauce, and the other paired with a grilled baby gem lettuce salad.
Country:
USA