Big Food Bucket ListSeason 4Episode 18

Hip Hip Churr-Ay!

TravelCooking
English
In Montreal, QC, John gets a lesson in tapas, from perfect octopus to freshly fried churros; on warmer shores, John spends the day in Honolulu, HI, enjoying breakfast Hawai'i style, with oodles of Liliko'I.
Country:
Canada