Everyday Gourmet: French EditionSeason 1Episode 9
Episode 9
Cooking
English
Justine makes a rustic tart that marries melted leeks with nutty Gruyère cheese, a radicchio, celeriac and blue cheese salad, and BBQ quail dressed in a classic Aigre-Douce sauce; Gabriel Gaté shares his signature orange cake.
Country:
Australia