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Everyday Gourmet with Justine Schofield
Season 5
Episode 20
Ep 20
Cooking
Educational
21m
English
Justine makes a baked red wine camembert; Jacques Reymond gives Justine a lesson on cooking prawns; Trish McKenzie makes a chocolate and coconut slice.
Country:
Australia
Cast:
Justine Schofield
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