Food Safari WaterSeason 1Episode 11

Freshwater

CookingDocumentary
English
Chef Masaaki Koyama heads out on the Huon River; chef Rodney Dunn prepares local eels in brine; chef Anthony Simone makes smoking trout using a wok.
Subtitles:
简体中文العربيةEnglish (CC)
Country:
Australia