Freshly Picked with Simon TooheySeason 5Episode 8
Episode 8
Cooking
English
Chef Shu Liu returns to showcase sweet water noodles, a classic Sichuan street food. Simon makes roasted peri-peri cauliflower, tempeh Reuben sandwiches, no-bake mint chocolate tarts and cabbage and onion pierogi.
Country:
Australia
Cast: