James Martin's Spanish AdventureSeason 1Episode 20

Girona

TravelCooking
English
James visits an anchovy producer in Girona, sees how ratafia is made, meets an award-winning chocolatier and visits the Celler de Can Roca. He makes anchovies on tortillas, walnut and orange cake, beef fillet and a final tribute to Spain, paella.
Country:
UK
Advice:
Mature ThemesThis program includes animal treatment that may concern