Lorraine Pascale: How to Be a Better CookSeason 1Episode 2

Bryony Crutcher

CookingEducational
English
Lorraine guides 26-year-old Bryony into creating a canapé menu for her best friend's hen party. The menu includes Thai larb gai, bite-sized chocolate napoleons, and coconut meringues filled with ginger cream.
Country:
UK