Lorraine Pascale: How to Be a Better Cook Season 1Episode 2

Bryony Crutcher

CookingEducational

29mEnglish

Lorraine guides 26-year-old Bryony into creating a canapé menu for her best friend's hen party. The menu includes Thai larb gai, bite-sized chocolate napoleons, and coconut meringues filled with ginger cream.

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Lorraine Pascale

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