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Maneet's Eats
Season 1
Episode 2
Samosas and Pork Vindaloo
Cooking
21m
English
Chef Maneet Chauhan shares two dishes perfect for a full Indian food feast; Maneet makes an appetiser of crispy fried samosas with a creamy potato pea filling, followed by a spicy, decadent serving of Pork Vindaloo.
Country:
USA
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