Palisa Anderson's Water Heart Food Season 1Episode 3

On Origins

Cooking

25mEnglish

Palisa meets two Sydney chefs to explore how different cuisines can mingle and influence each other; a Barbados-native uses ingredients often used in Thai cuisine to make a Cuban-inspired dessert; Martin Boetz makes a Chinese-style Thai duck soup.

Subtitles:

简体中文العربية한국어English (CC)हिन्दीTiếng Việt

Country:

Australia

Cast:

Palisa Anderson

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