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Plat du Tour
Season 3
Episode 17
Langoustine and Truffle Pasta
Cooking
4m
English
In Saint Gaudens, Guillaume explores the local farmers markets to find fresh cabbage and truffle to make a decadent langoustine pasta with veal jus and foie gras butter.
Subtitles:
English (CC)
Country:
Australia
Cast:
Guillaume Brahimi
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