Cancer Treatment – Five broad types of Foods and Chinese herbs

Rose Chen

Rose Chen Source: Rose Chen

Rose Chen considers the role of Chinese medicine plays in treating cancer should be a supplementary one – in this episode, Rose explains since human bodies have different “characteristics”, how to use diet supplements or Chinese medicine would also depends on the types of foodstuffs and the Chinese herbs.


For instance, patients with “hot” body characteristics should be treated by “cold” foods or herbs.


Share

News

Sign up now for the latest news from Australia and around the world direct to your inbox.

By subscribing, you agree to SBS’s terms of service and privacy policy including receiving email updates from SBS.

Follow SBS Chinese

Download our apps

Listen to our podcasts

Get the latest with our exclusive in-language podcasts on your favourite podcast apps.

Watch on SBS

Simplified Chinese Collection

Watch onDemand

Watch now