Drunken Chicken Hot Pot05:43SBS CantoneseView Podcast SeriesFollow and SubscribeApple PodcastsYouTubeSpotifyListnrDownload (2.62MB)Download the SBS Audio appAvailable on iOS and Android Elsa Tsang and May Lee explain the process of making drunken chicken, a hotpot that is especially good for having in winter.ShareLatest podcast episodesCalvin has driven buses in Australia and Hong Kong. He lists the 'big differences'[Cantonese] Australia and its people | Episode 1[Cantonese] Australia's democratic beliefs, rights and liberties | Episode 2[Cantonese] Government and the law | Episode 3