Food Express: Rice Pastry Roll06:45rice pastry rollsSBS CantoneseView Podcast SeriesFollow and SubscribeApple PodcastsYouTubeSpotifyListnrDownload (3.09MB)Download the SBS Audio appAvailable on iOS and Android May Lee and Elsa Tsang teach us the process of making rice pastry roll, a dim sim that Chinese people usually eat at breakfast.ShareLatest podcast episodesCalvin has driven buses in Australia and Hong Kong. He lists the 'big differences'[Cantonese] Australia and its people | Episode 1[Cantonese] Australia's democratic beliefs, rights and liberties | Episode 2[Cantonese] Government and the law | Episode 3