Gourmet Express: Conch and pork shank soup with rock melon, wolfberries and yam08:08SBS CantoneseFollow and SubscribeFollow and SubscribeFollow and Subscribe Apple Podcasts YouTube Spotify Listnr Download (14.9MB)Download the SBS Audio appAvailable on iOS and AndroidMrs. May Lee and Wai Yee are going to introduce how to cook this conch pork shank traditional Cantonese style soup with rock melon.Follow and Subscribe Apple Podcasts YouTube Spotify Listnr Download (14.9MB)Download the SBS Audio appAvailable on iOS and AndroidPublished 18 January 2019 11:20amUpdated 18 January 2019 11:40amBy Wai Yee YeungSource: SBSAvailable in other languagesShare this with family and friendsCopy linkShareMrs. May Lee and Wai Yee are going to introduce how to cook this conch pork shank traditional Cantonese style soup with rock melon.ShareLatest podcast episodes10:35Calvin has driven buses in Australia and Hong Kong. He lists the 'big differences'podcast episode10 minutes 35 seconds09:37[Cantonese] Australia and its people | Episode 1podcast episode9 minutes 37 seconds09:17[Cantonese] Australia's democratic beliefs, rights and liberties | Episode 2podcast episode9 minutes 17 seconds09:03[Cantonese] Government and the law | Episode 3podcast episode9 minutes 3 seconds