Gourmet Express: lemongrass and satay duck skewers06:34SBS CantoneseFollow and SubscribeFollow and SubscribeFollow and Subscribe Apple Podcasts YouTube Spotify Listnr Download (12.05MB)Download the SBS Audio appAvailable on iOS and Androidlemongrass and satay duck skewers Source: Provided by Mrs. May LeeMrs. May Lee and Waiyee are going to teach us how to make lemongrass and satay duck skewers.Follow and Subscribe Apple Podcasts YouTube Spotify Listnr Download (12.05MB)Download the SBS Audio appAvailable on iOS and AndroidPublished 9 July 2018 11:44amUpdated 7 September 2018 4:27pmBy Ivan LeungPresented by Wai Yee Yeung, Mrs. May LeeSource: SBSAvailable in other languagesShare this with family and friendsCopy linkShareMrs. May Lee and Waiyee are going to teach us how to make lemongrass and satay duck skewers.ShareLatest podcast episodes10:35Calvin has driven buses in Australia and Hong Kong. He lists the 'big differences'podcast episode10 minutes 35 seconds09:37[Cantonese] Australia and its people | Episode 1podcast episode9 minutes 37 seconds09:17[Cantonese] Australia's democratic beliefs, rights and liberties | Episode 2podcast episode9 minutes 17 seconds09:03[Cantonese] Government and the law | Episode 3podcast episode9 minutes 3 seconds