Mrs May Lee and Elsa Tsang introduce the process of making lotus hair and egg tea, a dessert good for us in spring.
Share
Gourmet Express: Lotus Hair & Egg Dessert
Mrs May Lee and Elsa Tsang introduce the process of making lotus hair and egg tea, a dessert good for us in spring.
Published
Updated
Source: SBS
Share this with family and friends
Latest podcast episodes
Calvin has driven buses in Australia and Hong Kong. He lists the 'big differences'
podcast episode10 minutes 35 seconds
[Cantonese] Australia's democratic beliefs, rights and liberties | Episode 2
podcast episode9 minutes 17 seconds
