Gourmet Express: mock shark fin soup06:30 Source: Mrs LiSBS CantoneseView Podcast SeriesFollow and SubscribeApple PodcastsYouTubeSpotifyListnrDownload (2.98MB)Download the SBS Audio appAvailable on iOS and Android Mrs. May Lee and Wai Yee are going to introduce how to use cellothane noodle and shredded pork to make this tasty soup.ShareLatest podcast episodesCalvin has driven buses in Australia and Hong Kong. He lists the 'big differences'[Cantonese] Australia and its people | Episode 1[Cantonese] Australia's democratic beliefs, rights and liberties | Episode 2[Cantonese] Government and the law | Episode 3