Lunar New Year is around the corner. If you want to make taro cake, you should prepare for the ingredients now. Listen to May Lee and Winmas Yu in this episode of Gourmet Express and find out if you can make a delicious taro cake before LNY.
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Taro Cake with dried shrimps and mushroom Source: May Lee
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By Elsa Tsang, Winmas Yu
Source: SBS
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