How to conditon your wok?06:44SBS CantoneseFollow and SubscribeFollow and SubscribeFollow and Subscribe Apple Podcasts YouTube Spotify Listnr Download (3.08MB)Download the SBS Audio appAvailable on iOS and AndroidA good Iron wok is the best kitchen utensil for Chinese chefs. Source: Wikimedia CC BY-SA 2.0Elsa Tsang and May Lee will tell you how to condition an iron wok before you start to use it in this episode of Gourmet Express.Follow and Subscribe Apple Podcasts YouTube Spotify Listnr Download (3.08MB)Download the SBS Audio appAvailable on iOS and AndroidPublished 16 March 2016 1:25pmUpdated 16 March 2016 1:58pmBy Elsa TsangSource: SBSAvailable in other languagesSkip to podcast episode contentShare this with family and friendsCopy linkShareElsa Tsang and May Lee will tell you how to condition an iron wok before you start to use it in this episode of Gourmet Express.ShareLatest podcast episodes10:35Calvin has driven buses in Australia and Hong Kong. He lists the 'big differences'podcast episode10 minutes 35 seconds09:37[Cantonese] Australia and its people | Episode 1podcast episode9 minutes 37 seconds09:17[Cantonese] Australia's democratic beliefs, rights and liberties | Episode 2podcast episode9 minutes 17 seconds09:03[Cantonese] Government and the law | Episode 3podcast episode9 minutes 3 seconds